My very first harvest from plot 33 happened today, a couple of sweetcorn cobs made the short journey home in my bag, destined for my lunch.
A touch on the small side but oh so perfectly formed, it’s mad to think not so long ago I pushed the seed into pots of compost and daydreamed of this very moment.
It’s not like I haven’t grown sweetcorn before, I just get so excited about harvesting something I know I have grown myself. I hope I never get tired of this feeling.
They were delicious by the way.
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